Goat cheese salad with nuts and walnut vinaigrette  9,95€

Cesar salad with chicken, parmesan and toasted croutons  9,95€

Broad bean salad with duck ham, Feta cheese , hazelnut vinaigrette  9,95€

Caprese salad with tomato, Mozzarella and basil oil  9,95€

Iberian ham with coca bread  11,95€

Assortment of artisan cold meats of Rupià  9,90€

Duck foie micuit of the house  10,90€

Tuna tartar  11,25€

Escalivada with anchovies of “l’Escala” (coca bread with tomato)  8,90€

“Angus beef” carpaccio with basil oil, nuts and Parmesan  10,90€

Cod carpaccio with olivada and tomato vinaigrette  11,90€

Gazpacho of “ La Cort ” with garnish  7,90€

Smoked salmon with goat cheese gratin, toasts and butter  9,95€

Melon with Iberian “Bellota” ham shavings and mint  9,90€

Trinxat of cabbage and potato with Butifarra Perol sausage  9,90€

Rock Fish Soup  9,90€

“Llauna” style snails with aromatic herbs  10,90€

*Seasonal Dish