Goat cheese salad with nuts and walnut vinaigrette 9,95€
Cesar salad with chicken, parmesan and toasted croutons 9,95€
Broad bean salad with duck ham, Feta cheese , hazelnut vinaigrette 9,95€
Caprese salad with tomato, Mozzarella and basil oil 9,95€
Iberian ham with coca bread 11,95€
Assortment of artisan cold meats of Rupià 9,90€
Duck foie micuit of the house 10,90€
Tuna tartar 11,25€
Escalivada with anchovies of “l’Escala” (coca bread with tomato) 8,90€
“Angus beef” carpaccio with basil oil, nuts and Parmesan 10,90€
Cod carpaccio with olivada and tomato vinaigrette 11,90€
Gazpacho of “ La Cort ” with garnish 7,90€
Smoked salmon with goat cheese gratin, toasts and butter 9,95€
Melon with Iberian “Bellota” ham shavings and mint 9,90€
Trinxat of cabbage and potato with Butifarra Perol sausage 9,90€
Rock Fish Soup 9,90€
“Llauna” style snails with aromatic herbs 10,90€
*Seasonal Dish
